November 13, 2010 newsletter
This week's harvest:
Chinese Cabbage or Tatsoi
Arugula or Mizuna or Red Mustard
This week's farm news:
Today marks our 250th "deliveriversary" since we first began Bugtussle CSA nine years ago! Quite a few of you have been with us all of those years! We thank all of you for your support and your love of fresh veggies. This endeavor wouldn't be possible without you!
So next Saturday wraps up this season's fall share. We still have plenty of greens in the garden and plenty of sweet potatoes and butternuts in storage. We plan to take the Saturday immediately following Thanksgiving off, but then get right back into bringing you folks fresh veggies through December and then as much as we can throughout the rest of the winter. As we've done in the past, the winter baskets will be "pay-by-the-week." We'll have a sign-up list next Saturday plus we'll send out email reminders [I'll be posting those here] that you can reply to as well.
We want to keep you well-fed and nourished all through the winter!